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direct dough with Italian prosciutto cotto, ricotta and basil

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sourdough pizza with cream sauce, freshly caught north sea scallops and samphire

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Huge tomahawk steaks cooked in an Ooni ovens

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something fishy going on - Fresh locally caught Halibut with cherry tomatoes and green beans baked in the Ooni koda on a cast iron sizzler pan

Posted by charles reid on

Fresh locally caught Halibut with cherry tomatoes and green beans baked in the Ooni koda on a cast iron sizzler pan

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Foccacia for the family - Foccacia cooked in the Alfa forni Pizze 4 woodfired oven

Posted by charles reid on

Foccacia cooked in the Alfa forni Pizze 4 woodfired oven

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